Overview:
Food Service Team Members are seasonal and are scheduled depending on operational needs with pay up to $12.00
Responsibilities:
Responsible for cooking, prepping, and serving quality products in an efficient manner. Overall, this position plays a key part in maintaining food safety standards, ensuring cleanliness, delivering an exceptional guest experience while enforcing all park policies and procedures.
What’s In It For You:
- FREE park admission for you
- FREE additional tickets for friends and family
- Discounts on food and merchandise
- Flexible scheduling and more!
Qualifications:
Skills and Qualifications:
- Must be 16 years or older
- Available to work flexible hours including nights, weekends, and holidays
- Must be willing to work outdoors in various weather conditions
- Must be professional, self-motivated, the ability to multi-task and have an enthusiastic attitude
- Must have strong teamwork skills and the ability to work with others
- Demonstrate effective communication and decision-making skills
- Be able to work independently with little supervision
- Ability to work, stand and walk for up to 7 hours at a time in all weather conditions
